Organic Toasted Coconut Flakes

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If you love a good coconut porter, Organic Toasted Coconut Flakes are key! These unsweetened coconut chips are ideal for stoutsportersbrown alesNew England IPAs, milkshake IPAs or sours! Toasting concentrates the tropical, nutty flavors & aromas for optimal coconut character in your beer.

Organic Toasted Coconut Flakes for brewing are available in 1 oz & 5 oz packs:

  • 1 oz will provide subtle coconut flavor in 1 gallon of beer. Use more than 1 oz per gallon for more intense flavor.
  • 5 oz will treat a 5 gallon batch or multiple smaller batches.

HOW-TO use Organic Toasted Coconut Flakes: Add the Toasted Coconut Flakes on brew day &/or during fermentation. 

To use during the boil, add flakes with 30 minutes left.

To use during fermentation, add flakes 1 week before bottling. If your beer calls for any dry hop additions, you can add the coconut flakes when adding the dry hops.

For a layered coconut flavor, add flakes during the boil AND during fermentation.

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