Belgian Ale Yeast
Belgian Ale Yeast
Belgian Ale Yeast

Belgian Ale Yeast

$1.99
  • Designed to ferment a variety of Belgian ales.
  • Known for fruitiness and high alcohol content.
  • 2g packet, treats a 1 gallon batch.
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Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F
Description

Looking for extra yeast for homebrewing beer? Try our Belgian Yeast, a strain used in our 1 gallon Belgian ale beer kits.

This pre-measured 2g packet of Belgian Ale Yeast ferments 1 gallon of beer. This is yeast strain is used in our 1 gallon Belgian Abbey Dubbel and Golden Strong Ale recipes.

This yeast strain produces fruitiness and high alcohol content in finished beers. Belgian Ale Yeast is very similar to Safale BE-256.

This Belgian ale yeast strain thrives in a fermentation temperature range of 54 - 77°F (ideally 59 - 68ºF), and tends to produce fruitier flavor at higher fermentation temperatures. 

Our active dry yeasts do not require hydration or a yeast starter before pitching to begin fermentation.

Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Yeast Format, Dry
Yeast Style, Ale, Belgian
Flocculation, High
Attenuation, 82~86%
Total Esters, High
Fermentation Temperature Range, 64.4~78.8ºF

Style Applications:

Belgian Ales, including Abbey style, Strong Ales & more.

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