Belgian Ale Yeast
Regular price
$1.99
- Designed to ferment a variety of Belgian ales.
- Known for fruitiness and high alcohol content.
- 2g packet, treats a 1 gallon batch.
Select an option:
Fermentation Temp Range
Scale from 30°-120°F
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.
Yeast Format, Dry
Yeast Style, Ale, Belgian
Flocculation, High
Attenuation, 82~86%
Total Esters, High
Fermentation Temperature Range, 64.4~78.8ºF
Style Applications:
Belgian Ales, including Abbey style, Strong Ales & more.
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We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
Belgian Ale Yeast
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