Belgian Ale Yeast
Belgian Ale Yeast
Belgian Ale Yeast

Belgian Ale Yeast

$1.99
Belgian Ale Yeast is a dry brewing yeast developed for authentic Belgian-style beers with expressive fruity esters and excellent attenuation. It delivers the complex fermentation character needed for Abbey ales, Belgian strong ales, and other traditional Belgian recipes.
  • Designed for authentic Belgian ale styles.
  • High attenuation with expressive fruity esters.
  • One 2g packet treats approximately 1 gallon.
Select an option:
Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F

Belgian Ale Yeast produces expressive fruity esters with excellent attenuation while maintaining the clean fermentation needed for traditional Belgian beer styles. High flocculation helps improve clarity while preserving the signature character expected from Belgian yeast.

With a recommended fermentation range of 64.4–78.8°F (18–26°C) and attenuation of 82–86%, it delivers consistent results across a variety of Belgian-inspired recipes.

Belgian Ale Yeast is recommended for brewing:

  • Belgian Ale
  • Abbey Ale
  • Belgian Strong Ale
  • Belgian Specialty Ales

Yeast Format: Dry

Yeast Style: Ale, Belgian

Flocculation: High

Attenuation: 82–86%

Total Esters: High

Fermentation Temperature Range: 64.4–78.8°F (18–26°C)

Package Size: 2g

Style Applications: Belgian Ales, Abbey Style Ales, Belgian Strong Ales

  • Ferment between 64.4–78.8°F (18–26°C) for best Belgian character.
  • One 2g packet treats approximately 1 gallon.
  • High attenuation creates a dry, well-finished beer.
  • High ester production contributes classic Belgian fruit character.
  • Follow standard pitching and fermentation practices for optimal results.

Brewing Support, Anytime.

From step-by-step instructions to video tutorials and real human support - our brewing experts are just an email away.
Quality You Can Trust.

We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
The "We Got You" Guarantee.

We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
Belgian Ale Yeast
From $1.99

Frequently Asked Questions

It is ideal for Belgian ales, Abbey ales, Belgian strong ales, and other traditional Belgian beer styles.

Belgian Ale Yeast performs best between 64.4–78.8°F (18–26°C).

It typically provides 82–86% attenuation.

Each 2g packet is designed to ferment approximately 1 gallon of wort.

Yes. It produces high levels of fruity esters that contribute classic Belgian ale character.

Yes. Belgian Ale Yeast features high flocculation, helping improve beer clarity after fermentation.


What Our Brewers Are Saying
Inspired By Your Browsing History