The Tap
Kombucha bottle bombs are caused by excess carbonation during fermentation. Learn why they happen and how to prevent exploding bottles safely.
Learn how to brew root beer at home using real ingredients, traditional botanicals, and simple carbonation methods for a classic, craft-style soda.
Learn how to bottle homemade wine properly, including when to bottle and whether corks or screw tops are the best choice for your wine.
What do IBUs actually mean in beer? Learn how bitterness is measured, why IBUs don’t tell the whole story, and how to use them as a guide, not a rule.
Wondering how long homemade wine lasts? This guide breaks down wine shelf life by type, storage best practices, and tips to keep your bottles fresh longer.
Trying to decide between store-bought juice and fresh pressed cider for hard cider? This guide breaks down the pros, cons, and flavor differences to help you choose the best option for your next batch.
Learn how to carbonate homemade soda without a SodaStream using simple, natural methods. Discover easy ways to create fizzy root beer, craft cola, and more at home without special equipment.
Warm up the holidays with spiced and mulled mead recipes made at home. Learn simple brewing tips and festive flavor ideas using real ingredients.
Learn how to prevent mold in kombucha with simple tips for keeping your SCOBY healthy, your brew clean, and fermentation on track.
