Fruity Ale Yeast

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Looking for extra yeast for homebrewing beer? Try our Fruity Ale Yeast, a strain used in a selection of our 1 gallon beer recipe kits.

This pre-measured 2g packet of English ale yeast ferments 1 gallon of beer. This yeast strain is used in our 1 gallon Chocolate Milk Stout, Gluten Free Ale, New England IPA & Stone Pale Ale beer recipes. This is also the yeast strain used in our Hard Cider Brew KitHard Cider Recipe Kit.

This yeast strain produces balanced fruity & floral notes. It sediments nicely, leaving beer clearer after fermentation is complete. Fruity Ale Yeast is very similar to Safale S-04.

This yeast thrives in a fermentation temperature range of 54 - 77°F (ideally 59 - 68ºF). It is an ideal yeast for English & American beer styles: English Browns & Milds, Stouts, Porters & NEIPAs. You can also use this yeast for fruit beer or crafting your own hard apple cider!

Our active dry yeasts do not require hydration or a yeast starter to begin fermentation.

HOW-TO use our Fruity Ale Yeast in a 1 gallon beer:

1. Ensure wort is chilled to 75 °F or below.
2. Pitch entire packet & aerate for a full minute to begin fermentation.


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