LalBrew Voss Kveik Ale Yeast
- Ferments fast & thrives in hot conditions
- 11g Packet treats 5 gallons of beer
Yeast Format, Dry
Yeast Style, Kveik
Flocculation, Very High
Attenuation, 76~82%
Aroma, Relatively neutral at high temperatures, slight orange and citrus notes
Fermentation Temperature Range, 77~104ºF, ideally 95~104ºF
Alcohol Tolerance, 12%
Style Applications:
American Amber Ale, American Barleywine, American IPA, American Pale Ale, American Stout, Biere de Garde, Blonde Ale, Cream Ale, Farmhouse, Gose, Imperial IPA, Old Ale, Session IPA, Sweet Stout
The LalBrew Voss Kveik Ale Yeast is a fast-fermenting, high-temperature dry yeast perfect for brewers seeking quick turnaround and clean results. Originating from traditional Norwegian farmhouse strains, it produces subtle citrus and orange notes while maintaining a neutral profile at high temperatures.
This 11g packet ferments up to 5 gallons of beer and performs best between 95°F and 104°F, with an alcohol tolerance of up to 12%.
Perfect for: Pale Ales, IPAs, Blondes, Stouts, and Farmhouse-style beers.
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We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
