Lalvin ICV-D47 Wine Yeast
Lalvin ICV-D47 Wine Yeast

Lalvin ICV-D47 Wine Yeast

$1.59
  • Excellent for white wine, rosé & mead.
  • Creates a round, soft palate and stable aroma.
  • 5g packet, treats 1-6 gallons.
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Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Yeast Format, Dry
Yeast Style, Wine, Mead
Nitrogen Demand, Low
SO2 Production, Low~Moderate
Foam Production, Low
Competitive Killer Factor, Yes
Fermentation Temperature Range, 59~86ºF
Alcohol Tolerance, 15%

Style Applications:

White wine, rosé and mead.

Lalvin ICV-D47 Wine Yeast is ideal for crafting white wines, rosés, and meads with a round, soft mouthfeel and stable, elegant aroma. This reliable strain promotes complex, balanced flavor while preserving delicate fruit and floral notes.

Performs best between 59–86°F and tolerates up to 15% ABV, making it perfect for Chardonnay, rosé, and traditional meads.

Brewing Support, Anytime.

From step-by-step instructions to video tutorials and real human support - our brewing experts are just an email away.
Quality You Can Trust.

We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
The "We Got You" Guarantee.

We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
Lalvin ICV-D47 Wine Yeast
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