


Red Star Premier Blanc Wine Yeast
- Excellent for high alcohol white & red wines.
- Produces fresh, clean aromas.


Looking for extra yeast for making wine? Try Red Star Premier Blanc Yeast, an all purpose and vigorous strain, ideal for fermenting red and white wines. This strain of yeast is not intended for sparkling wines.
This yeast performs well in extreme fermentation conditions, like high brix must, and has a high alcohol tolerance of up to 18% ABV. Premier Blanc yeast is also helpful for treating stuck fermentations.
Ferment this strain within a wide range of temperatures from 50 to 86ºF!
This packet of active dry yeast ferments up to 5 gallons of wine. Red Star recommends rehydrating yeast before pitching.

Yeast Format, Dry
Yeast Style, Wine
Nitrogen Demand, Very Low
SO2 Production, Medium Low
Fermentation Temperature Range, 50~86ºF
Alcohol Tolerance, 18%
Style Applications:
High alcohol red and white wines.

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