Red Star Premier Cuvee Wine Yeast
- Adapted to all types of wines, especially sparkling or dry whites.
- A neutral strain that allows grapes to shine.
Yeast Format, Dry
Yeast Style, Wine
Nitrogen Demand, Very Low
SO2 Production, Medium
Fermentation Temperature Range, 50~95ºF
Alcohol Tolerance, 16% ABV
Style Applications:
Sparkling, red or white wine - especially dry white wine.
Red Star Premier Cuvee Wine Yeast is a clean, neutral strain ideal for all wine types—especially sparkling and dry whites. It ferments quickly and efficiently, allowing grape character to shine through while producing minimal off-flavors.
Performs well in a wide temperature range (50–95°F) and tolerates up to 16% ABV. Perfect for consistent results in still, sparkling, red, or white wines.
From step-by-step instructions to video tutorials and real human support - our brewing experts are just an email away.
We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
