Organic Toasted Coconut Flakes

If you love a good coconut porter, Organic Toasted Coconut Flakes are key! These unsweetened coconut chips are ideal for stouts, porters, milkshake IPAs or sours. Toasting concentrates the tropical, nutty flavors & aromas for optimal coconut character in your beer.

Organic Toasted Coconut Flakes for brewing are available in 1 oz & 5 oz packs. 1 oz will provide subtle coconut flavor in 1 gallon of beer. Use more than 1 oz per gallon for more intense flavor. 5 oz will treat a 5 gallon batch or multiple smaller batches.

To use, add the Toasted Coconut Flakes on brew day &/or during fermentation. To use during the boil, add flakes with 30 minutes left. To use during fermentation, add flakes 1 week before bottling. If your beer calls for any dry hop additions, you can add the coconut flakes when adding the dry hops. For a layered coconut flavor, add flakes during the boil AND during fermentation.