Digital Brewing Thermometer

Turn on the thermometer.

Insert the probe into the liquid or brewing sample.

Wait for the instant temperature reading to stabilize.

Use the hold function if desired to retain the displayed temperature.

Clean and dry the probe after use.

Fold the thermometer for storage.

• Digital Brewing Thermometer
• AG13 button battery

This thermometer is designed for:

• Steeping grains
• Mash temperature monitoring
• Wort chilling
• Yeast pitching temperature checks
• Brewing process monitoring
• Fermentation-related temperature measurements

Fast readings help support temperature control during brewing.

This thermometer can be used with:

• Brew kettles
• Mash setups
• Wort chilling systems
• Fermentation preparation workflows
• Homebrewing equipment setups

The foldable design supports easy storage between brew days.

• Temperature Range: -58°F to 572°F (-50°C to 300°C)
• Display Resolution: 0.1°C
• Temperature Error: Approximately 1°C
• Reading Type: Instant read
• Temperature Units: Fahrenheit and Celsius
• Functions: Hold temperature function
• Battery Type: AG13 button battery
• Design: Foldable digital thermometer