LalBrew Nottingham High Performance Ale Yeast

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Looking for high performing yeast for homebrewing beer? Try Lallemand LalBrew Nottingham High Performance Ale Yeast, perfect for fermenting a wide variety of beer styles.

This yeast thrives in a variety of fermentation temperatures, 50 - 77ºF, and produces relatively neutral flavor with slight fruit character. This makes it a great fit for whatever you're brewing next. Use Nottingham yeast to brew a Golden Ale, IPA, Imperial Stout, Kölsch & more.

LalBrew Nottingham High Performance Ale Yeast promotes hop biotransformation, accentuating hop flavor and aroma. This strain is also stress tolerant, meaning it can ferment higher gravity beers, and can help re-start a stuck fermentation and otherwise persist in challenging fermentation conditions.

This active dry yeast does not require hydration or a yeast starter to begin fermentation. If you want to reduce lag phase and grow yeast cell count, consider our Yeast Starter Kit. This 11g packet treats a 5 gallon batch of beer.

How To Use LalBrew Nottingham High Performance Ale Yeast When Brewing 5 Gallons Of Beer:

  1. Ensure wort is chilled to 75ºF or below.
  2. Pitch entire packet & aerate for a full minute to begin fermentation.

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