

Kveik Yeastery K.1 Voss Kveik Yeast
- Ferments fast & loves the heat.
- Produces citrusy flavor and aroma.
- 7g packet, treats a 5 gallon batch.


Curious about Kveik yeast? K.1 Voss Kveik Yeast from Kveik Yeastery is a traditional Norwegian multi-strain yeast with bright orange, tangerine, and citrus esters, plus subtle tropical fruit and spice notes. Higher fermentation temperatures will intensify these flavors.
Sourced from Sigmund Gjernes in Voss, Norway, this classic strain is perfect for farmhouse ales, IPAs, pale ales, and sours.
Ferments in just 3–4 days at 88–95ºF, but has a flexible fermentation temperature range between 59–104ºF. Great for fast turnarounds or brewers in hot climates.
This active dry yeast does not require hydration or a yeast starter to begin fermentation. This 7g packet treats a 5 gallon batch of beer.

Yeast Format, Dry
Yeast Style, Kveik
Flocculation, High
Attenuation, High
Fermentation Temperature Range, 59~104ºF
Alcohol Tolerance, 13%
Style Applications:
Norwegian farmhouse ales, fast-fermented ales, IPAs, pale ales, sours.

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