Kveik Yeastery K.9 Ebbegarden Kveik Yeast
Kveik Yeastery K.9 Ebbegarden Kveik Yeast

Kveik Yeastery K.9 Ebbegarden Kveik Yeast

$6.99
Kveik Yeastery K.9 Ebbegarden Kveik Yeast is a Norwegian farmhouse strain that ferments rapidly at elevated temperatures while producing bright notes of apple, pear, tropical fruit, and citrus. Its high attenuation and exceptional alcohol tolerance make it ideal for expressive, fruit-forward ales.
  • Fast, heat-tolerant Norwegian Kveik strain
  • Apple, pear, tropical fruit, and citrus character
  • 7g packet treats approximately 5 gallons
Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F

K.9 Ebbegarden produces expressive fruit character led by apple and pear, supported by tropical fruit and citrus notes. Its high attenuation creates a clean, dry finish while allowing hop and fermentation flavors to remain bright and vibrant.

Its broad fermentation range of 59–100°F allows brewers to ferment warm for rapid turnaround while maintaining consistent performance and flavor development.

  • Norwegian Farmhouse Ale
  • Kveik Ale
  • IPA
  • Hazy IPA
  • Pale Ale
  • Session IPA
  • American IPA
  • Fast-Fermented Ale
  • Experimental Ales

Yeast Format: Dry

Yeast Style: Kveik

Flocculation: Medium

Attenuation: High

Fermentation Temperature Range: 59–100°F (15–38°C)

Alcohol Tolerance: 16% ABV

Style Applications: Norwegian Farmhouse Ales, Fast-Fermented Ales, IPAs

  • Ferment between 59–100°F (15–38°C) depending on your desired fermentation speed and ester profile.
  • Warmer fermentations encourage expressive fruit character and rapid fermentation.
  • Proper wort aeration supports healthy fermentation and full attenuation.
  • Excellent for brewers seeking quick turnaround times without sacrificing flavor.
  • Follow the manufacturer's recommended pitching rate for best results.

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Kveik Yeastery K.9 Ebbegarden Kveik Yeast
$6.99

Frequently Asked Questions

K.9 Ebbegarden produces prominent apple and pear flavors with secondary notes of tropical fruit and citrus.

It is ideal for Norwegian farmhouse ales, fast-fermented ales, IPAs, and other hop-forward beer styles.

The recommended fermentation temperature range is 59–100°F (15–38°C).

K.9 Ebbegarden has an alcohol tolerance of up to 16% ABV.

Yes. K.9 Ebbegarden is designed for rapid fermentation and performs exceptionally well at elevated fermentation temperatures.

One 7g packet is designed to ferment approximately 5 gallons of beer.


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