SafCider TF-6

Regular price $4.99
  • 5 gram packet
  • Produces sweet, fruity hard cider
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Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F
Description

Looking for yeast for making hard cider? SafCider TF-6 is ideal for producing sweet hard ciders with fruity notes of apple, banana, pear, citrus and exotic fruit. TF-6 creates a sweet, round mouthfeel with a candy-like sensation. Unsulfited juice is recommended

SafCider TF-6 is a relatively slow and clean fermenting yeast that reduces acidity for a sweet, fruity finish. Its low alcohol tolerance leaves more residual sugars in the finished cider for a sweeter, fruitier flavor.

This 5g packet treats a 5-6 gallon batch of cider. No hydration or yeast starter needed before pitching.

This active dry yeast strain does not require hydration or a yeast starter to begin fermentation, though you can hydrate yeast prior to pitching if desired. This 5g packet treats a 5-6 gallon batch of Hard Cider.

Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Yeast Format, Dry
Yeast Style, Cider
Nitrogen Demand, High
Malic Acid Consumption, High
Competitive Killer Factor, Neutral
Fermentation Temperature Range, 59~77ºF
Alcohol Tolerance, 6%

Style Applications:

Sweet hard ciders.

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