Wyeast 2278 Czech Pils

Regular price $13.99
Wyeast 2278 Czech Pils delivers authentic Bohemian lager character with a dry finish and rounded malt complexity.
  • Originates from the Czech Republic
  • Finishes dry and malty
  • Contains 100 billion cells, treats 5 gallons
Ice pack:

Ice Packs / Shipping:For best results, we strongly recommend adding an ice pack to your liquid yeast order. Ice packs do not guarantee that yeast will arrive cold, but will keep yeast colder for longer during transit. We can not replace yeast that arrives warm. In warm weather months, we highly encourage choosing dry yeast. Liquid yeast is final sale. As a live, perishable ingredient that requires refrigeration, we are unable to accept returns or exchanges once an order has left our warehouse.

Storage: Store in the fridge (33–38ºF). Do not freeze. Pitch cold - do not warm to room temp prior to pitching. Use within 4 months for direct pitching. For pouches older than 4 months, or that are warm, use a yeast starter to boost cell count.

Fermentation Temp Range
Each yeast strain has a temperature range where it performs best. Lagers require cooler temps, while Kveik yeasts can ferment in extreme heat. Maintaining the proper fermentation temperature for each yeast strain is crucial its health. Matching a yeast's ideal range to your environment (or your ability to control temp) is key to getting clean, consistent results.
Scale from 30°-120°F
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Yeast Format, Liquid
Yeast Style, Lager
Flocculation, Medium High
Attenuation, 70~74%
Fermentation Temperature Range, 50~58°F
Alcohol Tolerance, 9%

Wyeast 2278 originates from the Czech Republic and is prized for producing classic Bohemian-style lagers. It creates a balanced profile with soft malt richness, firm dryness, and subtle fermentation character.

With attenuation between 70–74% and medium-high flocculation, this strain produces well-structured lagers that clarify beautifully with proper conditioning. Ferments best between 50–58°F and benefits from extended lagering. A slight sulfur note during fermentation is normal and will dissipate with conditioning. Alcohol tolerance reaches approximately 9%.

Wyeast 2278 excels in traditional Czech and European lager styles.

Ideal for:

• Czech Pale Lager
• Czech Amber Lager
• Czech Dark Lager
• Vienna Lager
• Schwarzbier
• Pre-Prohibition Lager

• Store refrigerated at 33–38°F
• Do not freeze
• Pitch cold into well-oxygenated wort
• Ferment between 50–58°F
• Perform a diacetyl rest as needed
• Lager cold for several weeks for best clarity and smoothness
• Consider a starter for higher gravity lagers

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Wyeast 2278 Czech Pils
From $13.99

Frequently Asked Questions

Wyeast 2278 produces a dry finish with soft malt character and subtle fermentation notes typical of Czech lagers.

Yes. It is specifically suited for Czech Pale Lagers and traditional Bohemian-style pilsners.

A light sulfur aroma is normal for this strain and will dissipate during conditioning and lagering.

Ferment between 50–58°F for authentic lager character.

Yes. Extended cold conditioning helps produce crisp clarity and smooth finish.

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