Tettnang Hops - Fresh Pellets - 1oz

Regular price $2.49
Tettnang hop pellets deliver mild floral, herbal, and spicy aroma with smooth bitterness, making them a classic choice for brewing pilsners, lagers, wheat beers, and traditional European styles.
  • T-90 hop pellets for consistent brewing performance
  • Floral, herbal, and mild spicy noble hop character
  • Ideal for pilsners, lagers, wheat beers, and traditional European styles
  • 1oz fresh hop pellets, nitrogen-flushed to preserve hop oils and freshness
Alpha Acids
Different hop varieties contain varying amounts of alpha acids—even the same hop variety may exhibit different levels. This also depends on factors such as growing conditions and harvesting time. The AA% can vary between 1% up to 20% in hops. Therefore, brewers maintain the consistency of their beer's flavor profile by accurately measuring and controlling the AA content.
2.5 - 5.5%
1%20%
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Format, T90 Pellets
Flavor/Aroma, Floral, Herbal, Spicy, Earthy, Tea
Ideal Uses, Aroma additions
Alpha Acids, 2.5 ~ 5.5%
Beta Acids, 3 ~ 5%
Total Oils, 0.5 ~ 0.9 mL / 100g

Tettnang is a classic German noble hop variety widely used in traditional European brewing. It is known for its refined aroma and smooth bitterness that complements clean, malt-balanced beer styles.

Brewers often describe Tettnang hops as delivering delicate floral, herbal, and spicy notes with subtle earthy and tea-like undertones. This elegant hop profile enhances lagers and wheat beers without overpowering the malt or yeast character.

Tettnang performs best in late boil additions and aroma hopping where its delicate aroma and refined flavor can fully develop.

Tettnang hops are widely used in traditional European beer styles where delicate hop aroma and balanced bitterness are essential.

Ideal for:

  • Pilsner
  • Kölsch
  • Hefeweizen
  • Bock
  • Belgian Ale
  • Munich Helles
  • Vienna Lager

Tettnang pairs well with other noble hops such as Hallertau, Saaz, and Spalt when brewing classic lager recipes.

  • Add early in the boil for gentle bittering
  • Use late boil additions to enhance floral and herbal hop flavor
  • Add during whirlpool or hop stand to develop delicate aroma
  • Use light dry hopping for subtle noble hop aromatics
  • Store sealed in the freezer to preserve hop oils and freshness

Tettnang hops are especially effective in lagers and wheat beers where smooth bitterness and refined aroma are key.

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Tettnang Hops - Fresh Pellets - 1oz
$2.49

Frequently Asked Questions

Tettnang hops deliver floral, herbal, and mild spicy flavors with subtle earthy and tea-like notes.

Yes. Tettnang is one of the classic noble hop varieties traditionally used in German and European brewing.

Yes. Tettnang can be used for light dry hopping when brewers want a subtle floral and herbal aroma.

Tettnang hops are commonly used in pilsners, Kölsch, hefeweizen, Munich helles, Vienna lager, and other traditional European styles.

Hop pellets should be stored in an airtight container in the freezer to preserve delicate hop oils and maintain freshness between brewing sessions.

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