Tettnang Hops - Fresh Pellets - 1oz

Tettnang is a classic German noble hop variety widely used in traditional European brewing. It is known for its refined aroma and smooth bitterness that complements clean, malt-balanced beer styles.

Brewers often describe Tettnang hops as delivering delicate floral, herbal, and spicy notes with subtle earthy and tea-like undertones. This elegant hop profile enhances lagers and wheat beers without overpowering the malt or yeast character.

Tettnang performs best in late boil additions and aroma hopping where its delicate aroma and refined flavor can fully develop.

Tettnang hops are widely used in traditional European beer styles where delicate hop aroma and balanced bitterness are essential.

Ideal for:

• Pilsner
• Kölsch
• Hefeweizen
• Bock
• Belgian Ale
• Munich Helles
• Vienna Lager

Tettnang pairs well with other noble hops such as Hallertau, Saaz, and Spalt when brewing classic lager recipes.

• Add early in the boil for gentle bittering
• Use late boil additions to enhance floral and herbal hop flavor
• Add during whirlpool or hop stand to develop delicate aroma
• Use light dry hopping for subtle noble hop aromatics
• Store sealed in the freezer to preserve hop oils and freshness

Tettnang hops are especially effective in lagers and wheat beers where smooth bitterness and refined aroma are key.