Golden Naked Oats - Simpsons

Regular price $3.89
Simpsons Golden Naked Oats deliver silky mouthfeel and nutty malt sweetness, making them ideal for oat stouts, brown ales, and specialty beers.
  • Packed Fresh, To-Order
  • Available milled or unmilled
  • Adds silky body, boosts malt sweetness
  • 5~10°L – deep golden color with sweet nutty flavor
  • 1 lb ships in our resealable pouch. 2+ lb comes in a stay fresh heat-sealed bag.
Choose from Milled or Unmilled
Lovibond
Lovibond refers to a scale used to measure the color of malt, wort, and beer. It's a visual method, comparing a sample to a series of colored glass discs or color charts. The scale is still widely used, especially for describing the color of malts, and is closely related to the Standard Reference Method (SRM) for measuring beer color. 
Scale from 10°-120°
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Malt Style, Specialty Malt
Flavor, Creamy, Nutty, Breakfast Cereal Bar
Color, Light amber
Lovibond, 5 ~ 10ºL
Moisture, 7%
Benefits, Adds fullness and flavor in beer with a shaving foam white head.

Flavor Notes

Golden Naked Oats provide creamy, nutty sweetness with flavors reminiscent of toasted oats and breakfast cereal. They enhance malt aroma and add smooth, rounded depth without harsh roast character.

Mouthfeel Impact

Adds silky texture and fullness while improving head retention. Contributes to a smooth, structured body and softens sharper bitterness.

Brewing Performance

• Color contribution of 5–10°L
• Produces deep golden to light amber hues
• Adds smooth malt sweetness and nutty complexity
• Improves foam stability and body
• Best used as a specialty addition

Golden Naked Oats are uniquely kilned to develop sweetness while preserving creamy oat character and balance.

Best Used In:

• Oat Stout
• Brown Ale
• English Mild
• Porter
• Specialty Ales

Golden Naked Oats are especially effective in malt-forward styles where smooth texture, head retention, and subtle sweetness are desired.

In All-Grain Brewing

Use up to 10% of the grain bill to enhance body and nutty sweetness. Lower percentages provide subtle texture, while higher percentages increase richness and fullness.

In Partial Mash Brewing

Include in the mash portion to extract full flavor and color contribution.

In Extract Brewing

Golden Naked Oats should be mashed and cannot be steeped alone.

Pairing Suggestions

Pairs well with:

• Maris Otter
• Munich malt
• Crystal malts
• Chocolate malt
• English ale yeast
• Scottish ale yeast

Usage Rates
Up to 10% in a variety of beers for smooth body & nutty, grainy sweetness
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Golden Naked Oats - Simpsons
From $3.89

Frequently Asked Questions

Golden Naked Oats are a specialty oat malt from Simpsons that adds silky body, nutty sweetness, and a golden hue to beer.

Typically 5–10% of the grain bill for added body and sweetness depending on desired intensity.

Yes. They provide smooth malt sweetness with nutty, cereal-like character.


No. They should be mashed to properly convert starches and extract full flavor.

Oat stouts, brown ales, milds, porters, and other malt-forward specialty beers benefit from their silky texture and sweetness.

Yes. They contribute fullness and help support a stable white head in finished beer.

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