Honey Malt - Gambrinus

$2.99

Choose from Milled or Unmilled

1 Lb Unmilled Honey Malt

1 Lb Milled Honey Malt

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~~Was $200.00~~

Now $100.00

Lovibond Scale from 10°-120°

Malt Style, Specialty Malt
Flavor, Malty sweetness, honey, bread crust and toast
Color, Golden to light amber
Lovibond, 20 ~ 30ºL
Moisture, 5%
Benefits, Adds rich honey sweetness, malt body & complexity

Flavor Notes

Honey Malt provides pronounced honey sweetness with notes of bread crust and toast. It enhances malt aroma and delivers a smooth, rounded sweetness without requiring actual honey additions.

Mouthfeel Impact

Adds fuller body and smooth malt richness. It increases perceived sweetness and supports a rounded, structured finish.

Brewing Performance

Color contribution of 20–30°L
Produces golden to light amber hues
Intensifies malt aroma and sweetness
Best used as a specialty addition
Contributes complexity in malt-forward recipes

Honey Malt is highly aromatic and should be used in moderation to maintain balance.

In All-Grain Brewing

Use up to 10% of the grain bill to add honey-like sweetness and aromatic depth. Lower percentages provide subtle enhancement, while higher percentages increase malt intensity.

In Partial Mash Brewing

Include in the mash portion to extract full flavor and color contribution.

In Extract Brewing

Honey Malt can be steeped at 150–170°F for 20–30 minutes to extract sweetness and color.

Pairing Suggestions

Pairs well with:

Munich malt
Vienna malt
Pilsner malt
Melanoidin malt
Noble hops
German lager yeast
English ale yeast

Honey Malt - Gambrinus

From $2.99

Frequently Asked Questions

Is Honey Malt a base malt?

No. Honey Malt is a specialty malt used to enhance sweetness and malt aroma.

How much Honey Malt should I use?

Typically up to 10% of the grain bill, depending on desired sweetness and malt intensity.

Does Honey Malt contain real honey?

No. The honey-like flavor comes from the malting process, not added honey.

Can I steep Honey Malt?

Yes. It can be steeped to extract sweetness and color.

Will Honey Malt make my beer overly sweet?

When used in moderation, it adds pleasant honey character. Excessive amounts may increase perceived sweetness.

What styles benefit most from Honey Malt?

Märzen, bock, brown ale, and Scottish ale styles benefit from its rich malt sweetness.

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Using Brewing Malts & Grains in your latest recipe? Browse our full collection of brewing malt and specialty grains, from caramel malts to rye to adjuncts. Available milled or unmilled to best suit your brewing setup.

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