Premium 2-Row Malt - Great Western Malting
- Packed Fresh, To-Order
- Available milled or unmilled
- Western U.S. two-row barley
- Clean, balanced malt profile
- Smooth fermentability for ales and lagers
- Ideal as a primary base malt
- 1 lb ships in our resealable pouch. 2+ lb comes in a stay fresh heat-sealed bag.
Malt Style, Base Malt, 2 Row Malt
Flavor, Sweet, clean, smooth
Color, Light golden
Lovibond, 1.9~2.2º
Moisture, 4.5%
Benefits, Clean, neutral base malt that supports both ales and lagers
Flavor Notes
Premium 2-Row Malt contributes a mild, sweet malt character with a clean, neutral profile that allows hops and specialty malts to shine.
Mouthfeel Impact
Produces a smooth, balanced body and light mouthfeel, supporting clarity and crispness in finished beer.
Brewing Performance
• High-quality Western U.S. two-row barley
• Reliable enzymatic activity for full starch conversion
• Suitable as up to 100% of the grain bill
• Consistent, clean fermentation results
Premium 2-Row delivers a dependable, neutral backbone for all types of beer.
Best Used In:
• American Ale
• Blonde Ale
• Pale Ale
• IPA
• Lager
Premium 2-Row Malt is particularly versatile, providing a neutral base that supports hop-forward ales, classic American lagers, and malt-focused recipes alike.
In All-Grain Brewing
Use as 60–100% of the grain bill. Can serve as the sole base malt or be combined with specialty malts for added color and flavor.
In Partial Mash Brewing
Include as the primary mash grain to provide enzymatic conversion for adjuncts and specialty grains.
In Extract Brewing
Must be mashed to convert starches; cannot be steeped alone.
Pairing Suggestions
Pairs well with:
• Crystal malts
• Munich malt
• Vienna malt
• Adjunct grains (corn, rice)
• American, English, or German yeast strains
• Any hop variety
From step-by-step instructions to video tutorials and real human support - our brewing experts are just an email away.
We use the same premium grains, hops & yeast trusted by the pros. No shortcuts. No substitutes. Just the good stuff.
We’re committed to your first batch being a great one. If something goes sideways, we’ll help you troubleshoot or replace what you need - fast.
Frequently Asked Questions
Yes. It can make up 100% of the grain bill in most beer styles.
No. It must be mashed to extract fermentable sugars.
What flavors does Premium 2-Row contribute?
Ideal for American ales, lagers, and any recipe where a clean, neutral malt backbone is desired.
