Biscuit Malt - Dingemans
Biscuit Malt - Dingemans
Biscuit Malt - Dingemans

Biscuit Malt - Dingemans

$3.49
  • Packed Fresh, To-Order
  • Available milled or unmilled
  • Adds nutty, biscuity malt depth
  • 24°L – light amber color with toasted biscuit flavor
  • 1 lb ships in our resealable pouch. 2+ lb comes in a stay fresh heat-sealed bag.
Choose from Milled or Unmilled
Lovibond
Lovibond refers to a scale used to measure the color of malt, wort, and beer. It's a visual method, comparing a sample to a series of colored glass discs or color charts. The scale is still widely used, especially for describing the color of malts, and is closely related to the Standard Reference Method (SRM) for measuring beer color. 
Scale from 10°-120°
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Malt Style, Specialty Malt
Flavor, Warm bread, cookies, toasty
Color, Brown
Lovibond, 20ºL
Moisture, 4.5%
Benefits, Adds dry, toasty flavors & malt depth

Style Applications:

Abbey Beers, Stouts, Porters, Barleywines, Dark Ales

Bring rich, toasty malt character to your brews with Dingemans Biscuit Malt. This specialty malt delivers nutty, biscuity, and baked bread notes that add depth and warmth to your beer’s flavor profile. At 24°L, it contributes a light amber color and subtle dryness that enhances complexity in Abbey Ales, Porters, Stouts, and Dark Ales.

Key Features:

  • 24°L toasty, biscuity flavor

  • Adds malt depth and warm bread aroma

  • Ideal for Abbey, Porter, and Stout styles

Usage Rates
Up to 30% in a variety of beers to add toasty, biscuity malt depth
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Biscuit Malt - Dingemans
From $3.49

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