Flaked White Wheat for Brewing

Regular price $2.89
  • Packed Fresh, To-Order
  • Improves body, enhances foam stability
  • 2°L – light color with soft wheat flavor
  • 1 lb ships in our resealable pouch. 2+ lb comes in a stay fresh heat-sealed bag.
Lovibond
Lovibond refers to a scale used to measure the color of malt, wort, and beer. It's a visual method, comparing a sample to a series of colored glass discs or color charts. The scale is still widely used, especially for describing the color of malts, and is closely related to the Standard Reference Method (SRM) for measuring beer color. 
Scale from 10°-120°
Product Analysis
This typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale.

Malt Style, Adjunct
Flavor, Strong grain flavor; raw wheat, bready; slightly nutty when toasted
Color, Pale straw
Lovibond, 2ºL
Benefits, Enhances haze, body & foam stability

Style Applications:

Belgian Wits, NEIPAs, Wheat Beers, Sours

Add smooth texture and lasting foam to your beers with Flaked White Wheat, a light-colored brewing adjunct perfect for wheat beers, NEIPAs, and Belgian-style ales. This 1 lb bag enhances body, boosts haze, and promotes excellent head retention.

At 2° Lovibond, Flaked White Wheat contributes a pale straw color and mild, bready flavor with soft wheat character. Use 5–10% for foam stability or up to 40% for hazy, full-bodied wheat styles.

Key Features:

  • Adds body & creamy texture

  • Improves head retention

  • 2°L light color & mild flavor

  • Ideal for NEIPAs & wheat beers

Usage Rates
5 - 10% for improved head retention
10 - 20% for haze and full body in New England IPAs and hazy Pale Ales
20 - 40% for Wheat Beers creates clean wheat flavor in American, Belgian & German Wheats
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Flaked White Wheat for Brewing
$2.89
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